Today we’d like to introduce you to Jackson Mou.
Hi Jackson, thanks for joining us today. We’d love for you to start by introducing yourself.
Quality Japanese Food Catering in Los Angeles, Calabasas, Irvine, Santa Monica, Laguna Niguel, all of Southern California, and Vancouver Canada
Jackson Mou has 20 years of experience working in 5-star restaurants. When he was a
teenager, Jackson worked as a sushi apprentice at the prestigious Hatsuhana Kaiseki
restaurant in New York. At that time, Hatsuhana was among the top ten Kaiseki cuisine restaurants in New York. His experience there drove his passion as he learned and perfected his art as a Kaiseki chef.
After Hatsuhana, Jackson continued working in 5-star restaurants, gaining so much respect for his expertise that he began consulting for high class eateries. He worked hard training the finest restaurants on topics like menu development, management, and educating rising sushi chefs. He has since helped over 150 restaurants successfully grow. In addition to Japanese, Jackson became an expert in French, Spanish, and Italian cuisine. This has become a staple aspect of his creative culinary design as he mixes the most refined tastes of each style in with his Japanese fusion. He’s received notoriety for his signature sushi designs that can’t be found anywhere else in the world.
Jackson Mou founded M’s Sushi Catering in Los Angeles, Calabasas, Irvine, Santa Monica, Laguna Niguel and all of Southern California, with the idea that fine sushi is an experience that should be shared with family and friends through the quality Japanese food catering services. Complete with sauces that enliven the flavor of fish, you now have the opportunity to get the best Japanese food catering service with only freshest cuts of fish, caught in their natural regions at the perfect time in their life cycle, catered to your next party or event wherever you are in Los Angeles, Calabasas, Irvine, Santa Monica, Laguna Niguel and all of Southern California.
I’m sure it wasn’t obstacle-free, but would you say the journey has been fairly smooth so far?
Established in 2011, we are a creative premium quality sushi caterer dedicated to providing the best sushi experience to our customers. Our sushi catering services company was founded with a passion for delivering exceptional sushi bites. We prioritize the selection of fish, as well as the care and preservation procedures involved in creating our dishes. Importing most of our ingredients from Japan ensures that we offer the highest quality and authentic flavors. Our goal is to continuously enhance our clients’ sushi experience by incorporating traditional Japanese fish techniques. Whether you are hosting a sushi party in Los Angeles, Calabasas, Irvine, Santa Monica, Laguna Niguel, or anywhere in Southern California, we are committed to delivering an unforgettable culinary experience.
Jackson Mou, the founder of M Sushi, is a distinguished Sushi master known for his expertise in Japanese fusion cuisine. With a rich background of over two decades working in top-rated restaurants and serving a clientele that includes celebrities, his unique approach to Japanese cuisine stands out. Jackson Mou is highly sought after as a private chef, consultant, and advisor for numerous successful businesses. His mission statement underscores his dedication to surpassing customers’ expectations in both taste and service. By blending traditional dishes with modern fusion concepts, he creates cutting-edge sushi catering experiences. This commitment leads to a collection of exclusive and innovative dishes that are unmatched in the industry.
Thanks – so what else should our readers know about M Sushi Private Catering?
Established in 2011, we are a creative premium quality sushi caterer dedicated to providing the best sushi experience to our customers. Our sushi catering services company was founded with a passion for delivering exceptional sushi bites. We prioritize the selection of fish, as well as the care and preservation procedures involved in creating our dishes. Importing most of our ingredients from Japan ensures that we offer the highest quality and authentic flavors. Our goal is to continuously enhance our clients’ sushi experience by incorporating traditional Japanese fish techniques. Whether you are hosting a sushi party in Los Angeles, Calabasas, Irvine, Santa Monica, Laguna Niguel, or anywhere in Southern California, we are committed to delivering an unforgettable culinary experience.
Jackson Mou, the founder of M Sushi, is a distinguished Sushi master known for his expertise in Japanese fusion cuisine. With a rich background of over two decades working in top-rated restaurants and serving a clientele that includes celebrities, his unique approach to Japanese cuisine stands out. Jackson Mou is highly sought after as a private chef, consultant, and advisor for numerous successful businesses. His mission statement underscores his dedication to surpassing customers’ expectations in both taste and service. By blending traditional dishes with modern fusion concepts, he creates cutting-edge sushi catering experiences. This commitment leads to a collection of exclusive and innovative dishes that are unmatched in the industry.
What’s next?
FUTURE VISION
Delivering Authentic and Affordable Sushi Experiences Nationwide: Premium Quality in Every Bite, Right at Your Doorstep
Our aim is to deliver an unparalleled sushi experience utilizing premium quality fish across the state. We strive to replicate the authentic Japanese sushi experience in a private setting at an affordable price point. Through cost-cutting measures, we guarantee top-tier ingredients for a remarkable sushi experience that won’t strain your budget, all within the convenience of your own space. Our vision includes expanding to every state and city.
Embracing Global Culinary Innovation: Exploring New Horizons to Elevate Our Sushi Experience
To ensure ongoing innovation in our sushi and dishes, we regularly travel to Japan and various locations in Asia each year to discover new ingredients and suppliers. Collaborating with chefs from around the globe, we merge Western and Asian culinary influences into our creations. Our commitment to innovation is unwavering, as we continuously seek feedback from our clients to enhance our services.
Contact Info:
- Website: https://sushiprivatecater.com
- Instagram: https://www.instagram.com/sushiprivatecatering/
- Facebook: https://www.facebook.com/SushiPrivateChef
- Yelp: https://www.yelp.com/biz/sushi-private-catering-los-angeles
